FREE DELIVERY WITHIN SINGAPORE
BackHome - News
Matcha-Spirulina Green Milk
Date:2019-04-11Views:2096

Ingredients:

2 Cups water
2 Tablespoons hemp seed
1.25 Teaspoons Spirulina powder
1 Teaspoon matcha powder
1 Teaspoon vanilla extract
Sweetner to taste
Pinch salt
Bee polllen garnish

 

Instructions:

Place all ingredients in blender and blend on high until completely smooth and frothy. Drink immediately, topped with bee pollen if desired.

RELATED POST

  • spirulina versus blue spirulinaspirulina versus blue spirulina

    Unicorn Frappuccinos? Mermaid toast? Blue lagoon smoothies? Mystical named foods enhanced with natural colors is a current food trend that is taking over many people’s Instagram newsfeeds. The magical ingredient that’s causing all the craze? “Blue” spirulina....

  • Spirulina weight loss Constipation can eat spirulina?Spirulina weight loss Constipation can eat spirulina?

    Spirulina weight loss Constipation can eat spirulina?...

  • Recommended to eat bitter food in summer, pumpkin to help make up the benefitsRecommended to eat bitter food in summer, pumpkin to help make up the benefits

    In the summer, we are very suitable for health. At this time, it is easy for people to be healthy because of the high temperature. It is easy to cause physical discomfort at this time. This has a great impact on us. If you can eat healthy in the summer. So nature is good for summer health, let's take a look at how to eat in the summer. ...

  • malnutrition and spirulinamalnutrition and spirulina

    What is Spirulina? Spirulina is a spiral multicellular organism that uses light, warm water to produce essential nutrients. It is one of the most nutritious foods on earth. Nutritional Density of Spirulina Spirulina by weight contains about 60% of the protein. Although protein deficiency is not a major problem for most people in the first world, protein deficiency in developing countr...

  • The spirulina glow bowlThe spirulina glow bowl

    Directions: Place the millet and water in a small saucepan over high heat. Bring to a boil, reduce heat to a low simmer, and cover. Cook for 15 minutes, or until all the water is evaporated and the millet is tender and fluffy. Remove from heat and transfer to a mixing bowl. Add the spirulina, and toss until millet is evenly coated. Add the olive oil, tamari, and hemp seeds, and mix to combine. ...

  • CHICKEN SPIRULINACHICKEN SPIRULINA

    1 tablespoon oil 1 tablespoon butter 1 tbsp Earthrise < Spirulina platensis 1-1/2 teaspoon pepper powder ...

Come indulge your body! Give it what it deserves. Join the Midori Lifestyle FAMBAM for Spirulina recipes, offers and health tips from us. 

Sign up to receive exclusive promotions and health recipes via email.

© 2019 Tara Midorl Lifestyle