Yield: 1 quart
Ingredients
Today we gonna show you one of our Spirulina Recipes:
Recipes 1,
Yield: 1 quart
Ingredients
Instructions:
Spirulina was discovered in 1962, and it is equal to 1000 grams of the combined nutritional cost of various vegetables. At that time, only the empress emperor and the Olympic champion ate, and others could not eat it. Many years later, this thing was found to be particularly good, with rich nutrition, the most comprehensive, the most balanced nutrient distribution, and alkaline food. ...
• 1 banana • 1 1/2 cup mango cut into chunks (fresh or frozen) • 1/2 medium cucumber sliced • A big handful of kale stems removed (or spinach) • 1/3 cup almonds ideally, previously soaked • 1 tbsp Earthrise spirulina powder ...
How to eat spirulina? How much is appropriate to eat every day?...
What can be better than popcorn for a movie night at home or late night snacking! Homemade popcorn can be made into a healthy snack by adding coconut oil, spirulina, or nutritional yeast for a cheesy flavor. Prep Time: 10 minutes Servings: 1 bowl ...
An easy-to-make and delicious Greek Spirulina Sauce recipe made with the number one Spirulina on Earth. Makes approximately 1 cup Ingredients: 1/3 of a Pound of Feta Cheese 1/2 Garlic Clove, Minced 3 Cups of Spinach Leaves, Chopped Finely 1 Cup of Plain Yogurt 1/4 Cup of Black Olives, Chopped Finely 3 Tablespoons of Green Onion, Chopped Finely 1 Tablespoon of Earthrise® Spirulina 1 D...
In fact, spirulina is a food that is extremely nutritious and extremely versatile. Spirulina is rich in various nutrients such as protein required by the human body, and is one of the best foods for people's daily health care. Below, Xiaobian will introduce you in detail about the efficacy and consumption of spirulina. The efficacy and role of spirulina:...
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