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The function and function of spirulina and the method of consumption
Date:2019-06-05Views:1097
In fact, spirulina is a food that is extremely nutritious and extremely versatile. Spirulina is rich in various nutrients such as protein required by the human body, and is one of the best foods for people's daily health care. Below, Xiaobian will introduce you in detail about the efficacy and consumption of spirulina.


The efficacy and role of spirulina:


Anti-aging, anti-hypoxia, anti-fatigue, anti-radiation, lowering blood fat, lowering blood pressure, nourishing the liver and protecting the stomach.


1. Super alkaline foods, rich in alkaline minerals (especially potassium and calcium), can maintain the balance of pH in the blood, lower cholesterol, reduce the symptoms of hypertension and heart disease or reduce the incidence of it;


2, effectively improve the symptoms of stomach disease, against a variety of diarrhea and constipation;


The function and function of spirulina and the method of consumption


3, prevention and treatment of anemia, carotenoid content is 1.5 times that of carrots, vitamin B12 content is 4 times that of pig liver, iron content is 23 times that of spinach;


4, containing the body can not synthesize linolenic acid, help fat metabolism, prevent thrombosis, effectively fight cardiovascular and cerebrovascular diseases, prevent fatty liver and cirrhosis, lower blood sugar, prevent diabetes;


5, prevention of kidney function damage caused by taking sedatives, antibiotics, anticancer agents;


6. Reduce the toxicity of mercury and drugs to the kidneys, and protect the human body from heavy metals;


7, weight loss, beauty, go acne, chloasma, anti-aging.

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The function and function of spirulina and the method of consumption
Date:2019-06-08Views:1106
In fact, spirulina is a food that is extremely nutritious and extremely versatile. Spirulina is rich in various nutrients such as protein required by the human body, and is one of the best foods for people's daily health care. Below, Xiaobian will introduce you in detail about the efficacy and consumption of spirulina.


The efficacy and role of spirulina:


Anti-aging, anti-hypoxia, anti-fatigue, anti-radiation, lowering blood fat, lowering blood pressure, nourishing the liver and protecting the stomach.


1. Super alkaline foods, rich in alkaline minerals (especially potassium and calcium), can maintain the balance of pH in the blood, lower cholesterol, reduce the symptoms of hypertension and heart disease or reduce the incidence of it;


2, effectively improve the symptoms of stomach disease, against a variety of diarrhea and constipation;




The function and function of spirulina and the method of consumption


3, prevention and treatment of anemia, carotenoid content is 1.5 times that of carrots, vitamin B12 content is 4 times that of pig liver, iron content is 23 times that of spinach;


4, containing the body can not synthesize linolenic acid, help fat metabolism, prevent thrombosis, effectively fight cardiovascular and cerebrovascular diseases, prevent fatty liver and cirrhosis, lower blood sugar, prevent diabetes;


5, prevention of kidney function damage caused by taking sedatives, antibiotics, anticancer agents;


6. Reduce the toxicity of mercury and drugs to the kidneys, and protect the human body from heavy metals;


7, weight loss, beauty, go acne, chloasma, anti-aging.

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